Made for live fire and heavy-duty use, these pans are the ultimate upgrade for open-flame and outdoor cooking. Built tough in right in Texas, these Live Fire Republic fire pans are crafted from 3/16 carbon steel, and available in 12-inch and 15-inch designs.
Each pan features a rugged hexagonal profile, welded steel construction, spring-style handles, and Live Fire Republic branding on the bottom of the pan. Use them for fire-roasted vegetables, seared steaks, shrimp, potatoes, fajitas, cornbread, skillet-style sides, or anything that deserves real heat and hardwood flavor.
SPECS:
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Available Sizes: 12-inch and 15-inch
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Material: 3/16-inch carbon steel
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Shape: Hexagonal fire pan design
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Branding: Live Fire Republic laser engraving on bottom of pan
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Handles: Welded steel handles with spring-style grip
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Fuel Compatibility: Charcoal, gas, hardwood, and live fire
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Care: Season before and after use, clean by hand, dry completely, lightly oil and store in a covered, dry area
WHAT'S INCLUDED:
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One Live Fire Republic-branded carbon steel fire pan
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Welded spring-grip handles
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Raw carbon steel cooking surface
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Quick care and seasoning guidance
SIZE OPTIONS:
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12-Inch Fire Pan
Compact, versatile and easy to move around the grill. Perfect for sides, appetizers, vegetables, sauces, small-format proteins, and tabletop live-fire service.
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15-Inch Fire Pan
Larger cooking surface for bigger cooks, family-style service and heavier grilling sessions. Ideal for steakhouse sides, whole seafood, roasted vegetables, chicken, pork, big cuts of beef and tabletop live-fire service.
PURCHASE AND FULFILLMENT NOTES:
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Carbon steel will naturally patina and season with use.
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Please allow up to 2 weeks for fabrication and fulfillment.